6 c. dry beans, parboiled until skins are slightly broken
3/4 lb. lean salt pork
2/3 c. molasses
1 tsp. baking soda
1 tsp. dry mustard
Med. onion (placed in bottom of bean pot)
1 tsp. salt

Mix all ingredients into bean pot. Add enough water to cover. Bake 6 hours at 350 degrees. Add water as needed.