1 1/4 lbs. zucchini
1 med. onion
1/4 c. butter
Dash of salt
Dash of pepper
2 eggs, beaten
8 oz. shredded cheddar cheese
Bread crumbs

Slice and saute zucchini and onions in butter until soft. Add salt and pepper, put in a 1 quart baking dish or 9"x9" glass pan. Let cool. Pour beaten eggs over zucchini, cover with cheese, then cover with bread crumbs. Bake at 350 degrees for 30 minutes.