2 (9 oz.) pkgs. green beans, frozen
1 can French fried onions
1 can cream of mushroom soup
1/2 c. milk
Dash of pepper

In casserole combine soup, milk and pepper. Add beans and 1/2 of onions. Bake at 350 degrees for 25 minutes or until hot. Top with rest of onions, bake 5 minutes more.