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2 MINUTE VELVET FUDGE | |
12 oz. chocolate bits 1 c. butterscotch bits 14 oz. sweetened condensed milk 1/3 c. confectioners' sugar 2 tsp. vanilla 1 c. chopped walnuts Grease an 8 inch square pan. Then I line it with waxed paper and grease that. Microwave chocolate and butterscotch bits with condensed milk for 2 minutes on high in an uncovered 2 quart bowl. Take out of microwave and stir until smooth. Then stir in sugar and vanilla. Stir in walnuts until all are well blended. Pour into greased pan - spread evenly and chill in refrigerator until firm. (I chill it overnight.) Cut into squares. |
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