PORK APPLE SUPPER 
4-6 pork chops
4 c. sliced apples
1/2 c. sugar
2 tsp. flour
1/2 tsp. cinnamon
1/8 tsp. nutmeg
1 pkg. pork Shake 'n Bake

Place apples and dry ingredients in bowl. Toss to coat well. Pour into casserole dish or 9x13 inch baking pan coated with Pam. Coat chops with Shake 'n Bake and arrange on top of apples. Bake in 400 degree oven for 45 minutes.

 

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