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APRICOT CHEESE BREAD | |
1/3 c. sugar 1 tsp. grated orange peel 1 tbsp. flour 1/2 c. orange juice 2 eggs 1/2 c. white wine 1 (8 oz.) pkg. cream cheese 1 pkg. apricot nut bread mix Generously grease and flour a 13x9 inch pan. Preheat oven to 350 degrees. Combine sugar, flour and orange peel in bowl. Set aside. Combine cream cheese and 1 egg. Beat together with flour mixture; set aside. Combine other egg (slightly beaten) with orange juice and white wine. Stir in bread mix. Mix well. Pour 2/3 batter into prepared pan. Spread cheese mixture over the batter. Then pour remaining batter over cheese mixture. Bake 45 minutes. Cool. Remove from pan. |
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