12-16 slices buttered bread
1 c. grated cheese
1 c. crumbled cooked bacon, sausage or ham
6 eggs
1 qt. milk
Salt & pepper to taste

Lay 6-8 slices of bread, buttered side down, in 9 x 13 inch dish. Sprinkle 1 cup grated cheese over bread. Sprinkle 1 cup of bacon, sausage or ham over that. Add another layer of 6 to 8 slices of bread (crusts cut off on both layers) this time buttered side up.

Mix 1 quart milk, 6 eggs and salt and pepper. Beat and pour over bread-cheese-meat mixture. Make the night before and leave in refrigerator overnight. In the morning bake 1 hour at 350 degrees. Serves 8 people.