2 tbsp. olive oil
1 clove garlic, minced
1 lb. ground beef
1 envelope onion soup mix - Lipton
1 1/2 c. water
1 (6 oz.) tomato paste
1 (8 oz.) can tomato sauce
1/8 tsp. pepper
1 1/2 tsp. sugar
1/2 tsp. basil or oregano

Heat oil in skillet, saute garlic and beef until brown. Add remaining ingredients and simmer 30 minutes. Serve over cooked spaghetti or noodles and sprinkle with grated cheese. Makes 8 servings.