JELLO DESSERT 
2 boxes Jello, lime
1 box lemon Jello
2 c. boiling water
1 box cottage cheese
1 c. mayonnaise
1 lg. can canned milk
1 c. pecans, chopped fine
2 c. celery, chopped fine
1/2 can crushed pineapple

Prepare Jello as directed on package. Cool but do not congeal. Add cottage cheese, mayonnaise, milk, pecans, celery and pineapple. Pour into container 1 1/4" deep and congeal.

 

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