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| JELLO PRETZEL DESSERT | |
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1 1/2 c. crushed pretzels 1/2 c. sugar 1/2 c. butter Bake 7 minutes at 350 degrees. Cream together: 1 c. sugar 1 med. Cool Whip Spread over cooled crust. 1 large strawberry Jello dissolve in 2 1/2 cups boiling water. Add 2 packages sliced frozen strawberries. Chill until partially thickened. Spread over cream cheese mixture. Top with whipping cream. | |
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