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BAKED PORK CHOPS | |
1 c. catsup 1 can cream of mushroom soup, undiluted 1 tbsp. Worcestershire sauce 1/2 c. raw chopped sliced onions 4-5 pork chops Mix all ingredients together and pour over meat that has been put in a baking dish (about 7 x 11 inch). Cover and bake at 325 degrees for about 2 hours. Trim extra fat from meat before baking. We like the sauce over baked potatoes and sour cream. |
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