6-8 pork chops
4 c. milk
1 can cream of mushroom soup
1 c. instant rice
1 pkg. onion soup mix

Brown chops; mix soup, dry rice, and milk. Put in casserole and cover with pork chops (or chicken). Add package onion soup mix (dry) over top. Bake at 350 degrees for 45-60 minutes until done.