CHERRY CRISP 
1 can cherry pie mix
1 c. Bisquick
1/2 c. sugar
1/4 c. butter
1/4 c. chopped nuts

Put cherry pie mix on the bottom of a pan. Mix the other ingredients until crumbly, put on the top of the cherries, bake at 375 degrees for 30 minutes. Cool before serving.

 

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