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CHERRY CRISP | |
1 can cherry pie mix 1 c. Bisquick 1/2 c. sugar 1/4 c. butter 1/4 c. chopped nuts Put cherry pie mix on the bottom of a pan. Mix the other ingredients until crumbly, put on the top of the cherries, bake at 375 degrees for 30 minutes. Cool before serving. |
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