4 oz. bleu cheese
1 pt. sour cream
3 c. mayonnaise
3 tbsp. lemon juice
1/4 tsp. garlic powder
1 1/2 tsp. pepper
Dash of celery salt
Dash of soy sauce
Dash of Worcestershire sauce

Combine sour cream and mayonnaise. Add remaining ingredients except bleu cheese. Add bleu cheese when dressing is smooth. Makes 1 1/4 quarts.