FUDGE BARS 
2 sticks butter
1 c. sugar
4 eggs
1 can Hershey syrup
1 c. flour
1 c. nuts

Mix together and bake at 350 degrees for 30 to 35 minutes.

FROSTING:

6 tbsp. butter
6 tbsp. milk
1 c. sugar

Boil 2 minutes. Then add 1 cup chocolate chips.

 

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