CHICKEN CASSEROLE 
2 cans cream of chicken soup
1 c. sour cream
1 c. mayonnaise
1 c. celery, chopped
4 c. cooked and chopped chicken breasts
Pepperidge Farm stuffing mix, herb flavor

Mix all ingredients except stuffing. Pour into a baking dish and top with stuffing. Bake, covered with foil for 1 hour in a 350 degree oven.

 

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