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JUSTIN WILSON'S CAJUN EGG SALAD | |
6 hard boiled eggs, peeled and mashed 2 tbsp. sweet pickles, chopped 2 tbsp. dill pickles, chopped 2 heaping tbsp. mayonnaise 2 heaping tbsp. mustard 1/4 box crackers, crushed Dash of soy sauce Dash of hot sauce Salt and pepper to taste Mix all ingredients together. |
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