Fresh spinach, torn into bite-size pieces
Finely sliced Bermuda onion
Croutons
Bacon bits
Chopped hard cooked eggs
Beet slices

Place torn spinach on individual plates or bowls. Sprinkle over the spinach some onions, croutons, bacon bits, chopped eggs and a slice of beet for color.

DRESSING:

2 c. bleu cheese dressing
1 c. sour cream

Mix and pour over salad.