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SCOTCH TRIFLE | |
1 stale Angel Food cake 1 can cherry, blueberry or strawberry pie filling Whiskey or rum or brandy, if you prefer Vanilla pudding or custard Whipped cream Break cake into small pieces and place in glass bowl. Sprinkle with whiskey then layer 1/2 of the pudding, then berries or cherries. Repeat layers. Cover top with whipped cream. Chill at least 3 hours then enjoy. |
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