5 c. rice, cooked and cooled
1 tbsp. oil or butter
1/2 c. chopped onion
1/2 c. chopped meat
1 c. frozen green peas
3 eggs
1 c. bean sprouts
1/4 c. chopped onion tops
1/2 c. chopped green pepper

Brown onions in tablespoon of oil, then add the meat and cook until brown, add frozen green peas, and green pepper. Cook until tender. Add rice and brown, then add to the side of the mixture one beaten egg and scramble this through the mixture. Add salt and pepper, bean sprouts, and cook until all is warmed thoroughly. Remove from heat and add the green onion tops, and mix well.

FINISHING TOUCH:

2 eggs, beaten
1 tbsp. butter

Put into fry pan, as one would an omelet, cook and flip over and cook second side. Should be a very large thin sheet of egg. When cool, slice and add to the top of the fried rice mixture for decoration.