Cobbler (Fast & Easy) - Recipe

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COBBLER (FAST & EASY)
Fresh or canned fruit 1-3/4 c. sugar 3 tbsp. butter 1 tsp. baking powder 1 tbsp. cornstarch 2/3 c. boiling water 1/2 c. milk 1/4 tsp. salt 1 c. flour Cover bottom of 8 x 8 inch pan with fruit. Mix 3/4 cups sugar, baking powder, butter, salt, milk and flour. Mix remaining sugar and cornstarch and pour over fruit. Pour boiling water on top. Bake at 375 degrees for 45 minutes.

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Cobbler (Fast & Easy)

· Jan 17 · #162860

Secret October (United States) says:

45 minutes later and the cobbler looked and smelled delicious. The fact that I put the items in a different order didn't seem to matter much. The cornstarch made a luscious sauce. The sugar on top made a crispy crust, and the fruit was cooked perfectly.

I would like to see clearer instructions and other comments.

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