1/2 stick butter
1 c. sugar
1 c. flour, self rising
1 c. buttermilk
1 tsp. cinnamon; optional (good on apple)
1 can cherry pie filling or other fruit filling of your choice
1 can water

Preheat oven to 350 degrees. Melt half stick butter in long Pyrex dish while preheating oven. When butter is melted remove dish from oven. Mix next 3 ingredients well and pour evenly into dish. Mix pie filling with water and spoon evenly on top. Optional - sprinkle with sugar and cinnamon. Crust will rise to top while baking. Bake 45 minutes.