| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| EASY ROTISSERIE SIRLOIN TIP ROAST | |
|
3-5lb Sirloin Tip roast Garlic powder Onion powder Lawry's season salt (or season all) On a thawed sirloin tip roast moderately coat both sides with onion powder, garlic powder, and Season-All (or Lawry's season salt). Place in the refrigerator for 24 hours. After 24 hours, remove from the refrigerator and bring meat up to room temperature (30-45 minutess). Place in rotisserie 19 minutes per pound for medium rare. Turns out as tender and juicy as any expensive cut roast you've ever had. Submitted by: Theo Hughes | |
| 3 reviews | Add review Share |
Related 
recipes
recipesSUPPORT THIS RECIPE BY SHARING | |||
| Print recipe: | Printer-friendly version | ||
| Link to recipe: | Copy | ||
| Email recipe to: | |||
recipe reviews #27633
Theo (Minnesota) says:
Forgot to mention I was using the Ronco Rotisserie oven. Any comparable rotisserie would work. Over the grill rotisserie you would have to check the grill manual, but I imagine it would say have grill at about 450°F on indirect heat at 19 mins. a pound. I imagine in the grill rotisserie it would be a lot tastier, but not by much!
#85859
Marilyn Maroon (Florida) says:
Thanks...just got a ronco and this will be my first experiment..
#159847
Teresa says:
Just tried this recipe. So glad I found it on a search. It turned out DELICIOUS and was so much easier than the oven cooked recipes I had found. Love my Showtime Rotisserie. Thank you SO MUCH for sharing this recipe :-)
| ADD YOUR REVIEW |
Related recipe search
recipe search| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables