3/4 c. flour
3/4 c. sugar
3/4 c. milk
1 tsp. baking powder
1/3 tsp. salt
1 stick butter
1 c. sugar
1 lg. can fruit (peaches or whatever)

Melt butter in 13 x 9 inch pan. Mix flour, sugar, milk, and baking powder together to form batter. Pour this batter into the dish of butter. DO NOT STIR!!! Mix 1 cup sugar and can of fruit (cut into bite size pieces) then spoon this into batter. Do not drain the fruit and do not stir the cobbler at all.

Bake at 350 degrees until set and brown, approximately 45 minutes.