2 1/2 c. sugar
2/3 c. Milnot
1/4 tsp. salt
1 stick butter
12 oz. chocolate or peanut butter chips
1 1/2 tsp. vanilla
1 sm. (7 oz.) jar marshmallow creme
9 x 13 inch greased pan

Place sugar, Milnot, salt and butter in bowl - microwave for 3 minutes on high. Take out. Stir well. Microwave for 7 minutes. Mix chips, vanilla and marshmallow creme. Place in pan, cool, slice and refrigerate.