1 box banana flavor cake mix
1 box pineapple cream instant pudding mix
1/2 c. cooking oil (not olive)
1 c. cool water
4 eggs
1/2 c. drained crushed pineapple
1/2 c. chopped pecans

Combine all ingredients in order given, except nuts and beat on high speed about 4 minutes (Do not add any liquid to cake mix or pudding, other than specified above). Fold in nuts. Pour batter into greased 10 inch tube pan and bake in a 350 degree oven for about 55 to 60 minutes, or until done. Cool, then frost with any desired frosting. Use powdered sugar with pineapple juice, or sprinkle with powdered sugar.