2 tbsp. butter
1 c. brown sugar
2 eggs
1/4 tsp. baking soda in a little water
1 tsp. cinnamon
1/4 tsp. cloves
1 c. flour
1 pt. blueberries, sprinkled with flour

Cream butter and brown sugar and add eggs, beating well. Add all ingredients, except blueberries, folding them in last. Pour into greased and floured 8x8 inch pan. Bake at 350 degrees 1 hour or until done. Texture will be like a moist cake. Serve warm or cold with whipped cream, ice cream, or a glaze.