2 sticks butter
1 stick butter
3 c. sugar
3 c. flour
5 eggs, one at a time
1 c. milk
2 tbsp. vanilla

Cream butter and butter and sugar. Add eggs one at a time. Add flour and milk alternately then vanilla last. Bake in a cold oven at 300 degrees for 2 hours. DO NOT OPEN DOOR!

GLAZE:

4 tbsp. orange juice
4 tbsp. lemon juice
1/2 box confectionery sugar

Combine all ingredients. Mix well. Pour over cake while hot.