16 graham crackers, crushed
1/2 c. powdered sugar
1/4 c. melted butter

Mix and press into 9x9 inch pan. Press edges up slightly to hold following mixtures. Bake this crust for 20 minutes at 375 degrees.

PART 2:
6 oz. cream cheese
2 eggs
1/4 c. sugar

Beat well and spread over baked crust and bake 20 minutes at 375 degrees. Cool.

PART 3:
1 can blueberry pie filling

Serve with whipped cream.

OR: 1 c. blueberry juice 1/2 c. sugar 1/2 c. lemon juice 2 tbsp. cornstarch Pat of butter

Cook until thick. Add blueberries. Cool and then pour this berry mixture over the baked parts 1 and 2.