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| DELICIOUS QUICK RICE PUDDING | |
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1 c. cooked rice (leftover rice is easiest) 1/2 c. sugar 2 c. milk 1 tsp. vanilla 2 eggs, beaten 1/2 c. raisins Combine ingredients and sprinkle with cinnamon. Bake at 350 degrees for about 45 minutes. 6 servings. | |
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recipe reviews #81358
Karen (Pennsylvania) says:
Excellent recipe, I doubled amounts and it is creamy and delicious. Omitted raisins, and used nutmeg instead of cinnamon.
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