2 c. foil wrapped Cracker Barrel Cheddar cheese, grated
1/2 c. butter, melted
1 c. flour
1/2 tsp. salt
1 tsp. paprika

Mix. Roll into balls the size of small walnuts. In each, put either a stuffed olive or a small Vienna sausage piece. Dough should be completely covered. Put on cookie sheet or freeze. Store in plastic bags. Bake at 400 degrees for 15-20 minutes.