MARGARITA PIE 
1 (14 oz.) can sweetened condensed milk
1 1/2 oz. Triple Sec
1 1/2 oz. Tequila
1/4 c. fresh lime juice
2 c. whipping cream, whipped
Green food coloring
1 (9 inch) graham cracker crust

Combine all ingredients and fill crust. Cover and freeze 4-5 hours or overnight. Let stand several minutes prior to cutting. Garnish each slice with whipped cream, lime slices and mint leaves. Serves 8.

 

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