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HOT PEPPER JELLY | |
1/3 c. hot peppers 1 1/3 c. bell peppers 6 1/2 c. sugar 1 1/2 c. apple cider vinegar 1 box Sure-Jell 8-10 drops of red or green food coloring Clean and seed peppers. Grind peppers in food processor. Boil peppers, sugar and vinegar for about 6 minutes. Add Sure Jello and food coloring. Pour into sterilized jars and seal. |
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