PINA COLADA CAKE 
1 box yellow cake mix (no pudding)
1 (14 oz.) can Eagle Brand milk
4 oz. pina colada mix
Large Cool Whip
Shredded coconut

Bake cake as directed in 9"x13" pan. Remove from oven and while still hot, poke holes in cake with round toothpick. Pour milk evenly all over cake. Pour Pina Colada mix over cake. Let cool. Put Cool Whip and then coconut on top. Best when refrigerated overnight.

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