BAKED TOMATOES 
2 garlic cloves
3/4 c. bread crumbs
2 tbsp. chopped fresh basil or 1 tsp. dried
1/4 tsp. salt
1/8 tsp. pepper
3/4 c. olive oil
6 med. tomatoes

Heat oven to 350 degrees. Peel garlic and press into small bowl. Add bread crumbs, herbs and salt and pepper and oil. Mix together.

Cut tomatoes in half, arrange in baking dish, cut side up.

Spread about 1 tablespoon bread crumb mixture over top of each half. Bake 12 to 15 minutes until the tomatoes give slightly when edges are squeezed together.

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