1 lb. cooked, deboned, cubed chicken
1 c. finely chopped celery
2 tbsp. dill relish
1 tbsp. chopped black olives
1/2 c. fresh finely chopped onion
2 hard boiled eggs, chopped
1 oz. chopped pimentos
2 tbsp. sweet relish
Mayonnaise and mustard

Mix with spoon and chill. Serve with crackers, on bread, or plain.