2 (8 oz.) pkgs. cream cheese, softened
1/2 c. salad dressing
1/3 c. Parmesan cheese
10 crisply cooked bacon slices, crumbled
1/4 c. chopped onion, real fine

Combine cream cheese and salad dressing, mixing until well blended. Add remaining ingredients; mix well. Chill. Form into cheese balls and decorate by rolling in chopped nuts before serving.