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MICROWAVE CARAMEL CORN | |
1 c. unpopped popcorn 1/3 c. light corn syrup 1/8 tsp. baking soda 1/2 c. butter 1 c. brown sugar 2 tsp. vanilla Pop corn and remove old maids. In microwave dish, melt butter, corn syrup and brown sugar. When melted, put in microwave 2 minutes on high. Take out and add soda and vanilla. Mix popcorn and caramel sauce in paper bag (grocery). Shake. Put bag in microwave for 2 minutes on high. Take out and shake. Put back in microwave for 1 1/2 minutes on high. Take out and dump on cupboard. Break apart and cool. |
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