TUNA CELERY BAKE 
7 oz. cooked noodles or macaroni
6 1/2 oz. can tuna fish
1 can cream of celery soup
1/2 c. milk
Shredded Cheddar cheese
Buttered cracker crumbs

Put 1/3 noodles in bottom of baking dish. Use half the tuna fish to make the next layer. Add another 1/3 of the noodles, then the rest of the tuna. Cover with the rest of the noodles. Mix celery soup and milk. Pour over noodles and tuna. Sprinkle shredded cheese on top. Add the buttered cracker crumbs. Bake at 350 degrees for 20 minutes.

 

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