1 yellow pudding cake mix
1 1/2 lb. Ricotta cheese
3 eggs
1 1/2 c. sugar
1/4 c. milk
2 tsp. vanilla flavoring

Mix and beat Ricotta, eggs, sugar, milk and vanilla. Set aside. Prepare cake mix according to directions. Pour cake mixture into a greased and floured 9 x 13 inch pan. Lightly spoon cheese mixture over top.

The cheese will end up at the bottom of the cake after it is baked. Bake at 350 degrees for 55 minutes to 1 hour. Sprinkle with powdered sugar when cool. Garnish with Cool Whip if desired.