1 c. raisins
2 c. water
2 tbsp. butter
1 c. sugar
2 c. flour
2 tsp. cinnamon
1 tsp. nutmeg
Pinch of salt

Boil raisins and water about 7 minutes; set aside to cool. Mix remaining ingredients together; add cooled raisin mixture and 1 to 2 cups chopped nuts.