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1 6 oz. pkg. butterscotch chips 1/2 c. peanut butter 1 1/2 c. Cheerios 2 c. miniature marshmallows 1 c. M&Ms Heat chips and peanut butter in a heavy saucepan until the chips are melted. Remove from heat. Stir in cereal, marshmallows, and M&Ms. Drop by rounded tablespoonfuls onto waxed paper. Let stand until firm, about 1 hour. |
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