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STRAWBERRY BREAD | |
3 c. flour 1 tsp. baking soda 1 tsp. salt 2 tsp. cinnamon 2 c. sugar 4 eggs 2 (10 oz.) pkg. frozen strawberries (don't drain) 1 1/4 c. cooking oil 1 1/2 c. chopped pecans, optional Mix dry ingredients together. Mix remaining ingredients and add to dry ingredients. Stir carefully. Place batter into 2 greased loaf pans. Bake at 350 degrees for 1 hour and 15 minutes. Cool in pans for 10 minutes. Turn out onto cooling racks. This makes 2 large loaves or 3 small loaves. |
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