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POTATO BURGER CASSEROLE | |
4-6 med. potatoes, peeled & sliced thin, like chips 1 lb. ground beef 1 med. onion, chopped 1 1/2 c. tomato sauce 1/2 tsp. oregano 1/2 c. grated Mozzarella cheese 1. Saute onion in small fry pan in 2 tablespoon oil. 2. Add ground beef and cook until brown. 3. Peel and slice potatoes. 4. Stir oregano into tomato sauce. 5. Grease glass casserole bowl, then layer: 1. potatoes, 2. burger and onion. 3. Sauce. Repeat layers. 6. Top with Mozzarella cheese. 7. Bake at 350 degrees for 45 minutes. Serves 3 to 4. |
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