TATER TOT CASSEROLE 
1 lb. ground meat
1 med. onion
1 can cream of mushroom soup
2 c. grated cheddar cheese
Tater tots

Saute ground meat and onions with desired seasonings. Put meat in bottom casserole. Spread soup over meat mixture, top with cheddar cheese. Place tater tots on top of cheese until covered. Bake in 350 degree oven for 30 minutes or until tater tots are browned.

 

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