2 c. flour
1/4 c. sugar
3 tsp. baking powder
1 tsp. salt
1 tsp. nutmeg
3/4 c. milk
1 egg
1/4 c. vegetable oil

Mix sugar, eggs and oil. Add remaining ingredients and mix well. Drop by teaspoon into hot fat or deep fryer (275°F). Fry until crisp, but not burned. Roll in sugar (while still hot), powdered sugar or your own glaze.