46 oz. pineapple juice
46 oz. apple juice
12 oz. can frozen limeade
1/2 c. sugar
2 (2 liter) bottles ginger ale

In a large bowl mix all juices and sugar together. Freeze in 2 containers until ready to use. Can be prepared weeks ahead. Juice should be taken out 3 hours before you're ready to use it. Chop it up and mix with ginger ale to serve.