BLONDIES 
1 1/2 c. brown sugar
1/2 c. butter
2 eggs
1 1/2 tsp. vanilla
1/2 tsp. salt
1 c. flour
3/4 c. walnuts

Melt butter, pour in bowl. Add sugar, eggs, vanilla, mix. Add flour, salt, nuts. Pour into greased 9 x 9 tin. Bake at 375 degrees for 30 minutes.

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