VEGETABLE CASSEROLE 
1 can green beans, drained
1 can yellow beans, drained
1 can of mushrooms
1 can water chestnuts, cut up
1 c. cooked carrots
1 can mushroom soup, heated with 7 oz. cheese, melted

Stir all together and put in casserole. Last 15 minutes, add onion flakes or onion rings (optional). Bake 30 minutes in 325 degree oven.

 

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