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Results 1 - 10 of 10 for jerk chicken allspice

Grind spices: (pimento berries, cinnamon, ... tablespoon per piece of chicken gives you a nice flavor. Marinate overnight, then bake or grill.

In medium sized bowl, combine ... baking dish. Add chicken to coat in marinade. Cover ... that has not touched chicken. Serve as a dipping sauce.

Pulse vinegar, rum, brown sugar, ... chili, pickapeppa sauce, allspice, ginger and pumpkin pie ... cool. Rub the Jerk paste all over the chicken and refrigerate for 2 to ... only for the sauce.

Combine allspice, garlic, ginger, sugar, cinnamon, ... until smooth. Place chicken in large non-reactive pan. Rub ... can make it to your taste.)

Put scallions and peppers in ... Whisk well. Marinate chicken 30 to 60 minutes. Broil ... minutes, 4 to 6 inches from heat, basting occasionally.



Mince scallions, garlic and pepper; ... bowl with the allspice, oil, 1 teaspoon salt and 1/4 teaspoon pepper. Put chicken in bowl, turn to coat ... through, about 30 minutes.

Remove skin from chicken. Combine next 6 ingredients ... Add chicken broth and tomato sauce. Return chicken to pan and cook covered 30 minutes.

1. Remove and discard tips from wings. Place wings in large glass baking dish. 2. In food processor, combine quartered onion, green onions, ...

Mix ingredients...optional, but good to ... cilantro. Marinate the chicken 8-12 hours. Grill about 30 ... the meat 4-6 hours over very low coals.

Combine all marinade ingredients in bag - marinade at least 8 hours. Place on jelly roll pan, bake at 400 degrees for 45 minutes or out on ...

 

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